Some of the Many topics, you
will learn about include:
Developing and writing your Business plan.
Locating and Selecting your Store site-Owning versus leasing.
Designing and Floor Planning your Store.
Constructing your Store.
Costing and selecting your Equipment.
Locating Vendors and stocking your store.
Designing and Pricing your Menu.
Store organization, selecting and hiring personnel, inventory management.
Scooping techniques and portion control.
Selecting a mix, flavoring of the mix, add-ins Toppings.
Health inspection, contamination, hygiene and sanitation.
Making products-Sundaes, Shakes, Concretes,
Frosted Drinks, Bars, Pies.
Product development and packaging.
Marketing of your Business.
Low Cost Promotions that work!
• A Computer Disk of all of my promotions, posters, artwork, ads.
NEW • Hours of video (on DVD) on all the things you will learn at my school-
Catering, Mobile Cart Sales, Wholesale, Product making and much more!
Click on the arrow above- to watch a sample of my videos.
Course also includes my NEW 200+ page Book and UNLIMITED phone/ email consultations.
(Click on the cover of the book for more information & to purchase a copy)
I Graduates I Course Outline I
Bob I Resources I Directions/Hotels
I For Sale I
Press I Contact #s
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